Bonefish Grill (11251 W. Broad St.) adds a location in West Broad Village. On Wednesdays, the chain's signature Bang Bang Shrimp — crispy shrimp tossed in a spicy cream sauce — is offered for $5. Hours are 4 to 10:30 p.m. Monday-Thursday, 4 to 11:30 p.m. Friday-Saturday and 4 to 10 p.m. Sunday. Reservations are accepted but not required. Call (804) 360-3740. Bonefish's Midlothian location is at 6081 Harbour Park Drive, (804) 639-2747.
The Halligan Bar & Grill (2541 Old Brick Road) also has opened in West Broad Village. The firefighter-themed eatery is similar to the original 3 N. 17th St. location and offers barbecue, ribs and brisket as well as steaks and smoked prime rib.
The new location features three bars, smoking and non-smoking sections and patio seating. A private banquet facility and catering also are available. Hours are 11 a.m. to 2 a.m. seven days a week. For information, call (804) 364-2707.
Steak 'n Shake (4511 S. Laburnum Ave.) in White Oak Village is open from 6 a.m. to 2 a.m. seven days a week, serving the original steakburger and hand-dipped milkshakes. Call (804) 236-2031.
Sedona Taphouse (15732 WC Main Street) in Westchester Commons in Midlothian carries 500 international beers and has live music. Hours are 3 p.m. to midnight Monday through Thursday and noon to 1 a.m. Friday through Sunday. For information, call (804) 379-0037.
Hanami Sushi (4040-H Cox Road) in the Innsbrook Shoppes also serves a teriyaki dishes and udon noodles. Hours are 11 a.m. to 3 p.m. and 5 to 10 p.m. Monday through Thursday; Friday, 11 a.m. to 3 p.m. and 5 to 10:30 p.m.; and Saturday, 4:30 to 10:30 p.m. Call (804) 270-3289.
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Max's Positive Vibe Café (2825 Hathaway Road) will hold a "Meat Me at The Vibe" weekend Friday and Saturday with slow-roasted buffalo prime rib, Angus prime cowboy steaks, ostrich and buffalo burgers and smoked alligator sausage po' boys.
Hours are 5 to 9 p.m. both nights. For reservations, call (804) 560-9622.
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